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There are 39 products.
HAZELNUT CREAM SHELL 100g
Handcrafted shell filled with hazelnut cream. Raw bakery product, pre-leavened, frozen and ready to bake, finished with sugar granules on the surface. 100g
CAPUNTI OF DURUM WHEAT SEMOLINA
Capunti of durum wheat semolina, porous and always al dente, obtained exclusively with only 100% Italian durum wheat.
BORAGE IN WHEAT FLOUR CRUST 1kg
Delicate borage leaves in wheat flour crust ready to fry. Pre-fried and frozen product, 1kg
ORECCHIETTE OF DURUM WHEAT SEMOLINA
ORECCHIETTE OF DURUM WHEAT SEMOLINA
ORECCHIETTE "GRANO ARSO" (burnt wheat) 3kg(LF)
Orecchiette are one of the most symbolic grains of the Apulian gastronomic tradition. Pasta format very popular in Salento and Italy, thanks to its versatility and their ability to collect sauce, such as ragout or a vegetable-based seasoning.
CORNETTO BAR CREMA P.F. 60pzX70gr(AR)
Handcrafted classic curved croissant filled with pastry cream. Raw bakery product, pre-leavened, frozen and ready to bake, finished with sugar granules on the surface. 70g.
ZUCCHINI FLOWERS IN WHEAT FLOUR CRUST 1kg
Delicious zucchini flowers in wheat flour crust. Battered, pre-fried, and frozen product 1kg
APRICOT CROISSANT 70g
Handcrafted classic curved croissant filled with apricot jam. Raw bakery product, pre-leavened, deep-frozen and ready to bake, finished with sugar granules on the surface. 70g.
POMODORELLE IN WHEAT FLOUR CRUST 1kg
Tomatillos - cherry tomatoes and oregano - in wheat flour crust. Pre-fried and frozen product, 1kg
CHOCOLATE CROISSANT 70g
Handcrafted classic curved croissant filled with hazelnut and cocoa cream. Raw bakery product, pre-leavened, deep-frozen and ready to bake, finished with sugar granules on the surface. 70g.
CROCCANTONE MONO 110g
Single serving chocolate crunch with toasted almonds on the surface. Cooked and frozen product 110g