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Products
Frozen fish
There are 79 products.
TUNA FILLET 0,800/1,2kg
The so-called "yellowfin tuna", ideal to be eaten raw, cooked and stewed.
OCTOPUS MOROCCO T7 IQF 12 kg
Octopus T7 Morocco frozen in IQF
SHELLED TROPICAL SHRIMPS 41/50 750gr
Thanks to the delicacy of the taste, they make unique sauces and complex recipes. Ideal to be seasoned with natural oil, salt and lemon.
FROZEN FLOURED MIXED FRYING
Prepared for frozen mixed fried
Mix of cephalopod molluscs and crustaceans
FROZEN PREPARED FOR RISOTTO (rice)
Food preparation for first courses based on cephalopod molluscs, bivalve molluscs and crustaceans.
FILLET SALMON SOCKEYE
Salmon has a very valuable meat, with a delicate and characteristic taste. The profile of the salmon is particularly slender and elongated and the head is pointed. The color and appearance, differ according to the variety. Salmon acquire their typical colour during growth
SEA URCHIN PULP ICELAND 100gr
Characterized by a unique and incomparable taste, able to satisfy the most refined palates, it is ideal to be eaten raw or to prepare pasta dishes of the Mediterranean tradition.
BROWN CLAMS 60/80 C/G fao61 10pzX1kg(SU)
Clams with shells, rich in minerals and proteins, are ideal for delicious pasta dishes, but also to be combined with asparagus, chickpeas, beans, to create original dishes.
MUSSELS AU GRATIN
Gastronomic preparation of frozen mussels ready to cook
SURIMI STICKS
The term surimi, in Italian it indicates a product composed essentially of cod pulp (generally Alaska cod) and carbohydrates usually packed in orange and white colored cylinders formed by various layers of rolled fish pulp dough and held together by thickeners of food type.