Products
There are 47 products.
SKEWERS GARDEN
Elegant and tasty vegetable skewers, prepared with onions, green peppers, red peppers, stuffed olives. All inserted manually on a skewer to facilitate consumption and embellish the presentation. They are great for aperitifs, in buffets or as a side dish to red and white meats.
PEARLED SPELT
Orogel Pearled Spelt is ready to become the protagonist of warm soups or fresh summer salads! You just need to change ingredients every time, to have always different recipes!
AUBERGINE "COTOLETTA"
Aubergine Cutlet is a tasty and crunchy product, perfect for a vegetarian dish. It is also perfect to make a delicious "Club Sandwich".
GRILLED COURGETTE STICK
Orogel Grilled Courgettes Sticks are a great side-dish, as well a special ingredient to prepare vegetarian pizzas.
MINI ASPARAGUS TIPS
Orogel Asparagus Tips (small) are cultivated exclusively in Italy, in the most suitable lands. They are tender, delicate and tasty and you can use the stems as well.
GRILLED PEPPER HALVES RED&YELLOW
The best varieties of red and yellow peppers, cultivated applying the most recent integrated and organi farming techniques, and immediately frozen, to keep freshness and flavour intact.
CHICORY CATALOGNA "FOGLIA PIU'"
Cubello is more beautiful than ever. Catalogna Chicory leaves are now delicately laid one upon the other and remain more intact and tender. Cubello Foglia Più is an Orogel exclusive product.
BURGER WITH GRILLED VEGGIE AND SCAMORZA
These vegetarian burgers are rich in aubergines, courgettes, grilled peppers, potatoes and carrots. Together with some smoked Scamorza cheese and Grana Padano, they are perfect for a quick lunch or dinner.
GRILLED PEPPER STICK
Grilled Pepper Sticks, both red and yellow, are cultivated in the most suitable Italian regions. They cannot be missing in an authentic pizzeria!
RAINBOW SWISS CHARD
The best variety of ribbed Swiss chard in its yellow, green and red selections to make a toothsome side dish. This Swiss chard mix is full of vitamin A, calcium, and vitamin K.
COUS COUS WITH VEGETABLE
A traditional Mediterranean recipe: you can eat it as it is or add more ingredients for a richer dish. Try Orogel Cous Cous with Vegetables, with no added salt or fats, for your physical well-being.
FAGIOLINI PASTELLATI
Un aperitivo sfizioso, un contorno sano e ricco di gusto: i Fagiolini Pastellati sono versatili e perfetti per diverse occasioni. Scopri come prepararli.