Products
There are 38 products.
OAT FLAKES MULTIGRAIN BREAD 420g
Dark Bread with Pumpkin Seeds. Precooked and Frozen Product. 420g.
TWISTED BAGUETTE 350g
Handcrafted Baguette with Wheat Flour and a Touch of Sourdough, Hand-Twisted. Precooked and Frozen Product. 350g
POTATOES MC CAIN
Fried potatoes are a food based on potatoes cut into slices of elongated shape and fried in various ways in different countries: in Belgium the "Blanc de bœuf" beef tallow is used in a special deep fryer, but in general it is the most common vegetable oils; in Italy and Spain the potatoes are also baked until they get the characteristic crispness, and then served.
POTATOES FRY'N DIP
Fried potatoes are a food based on potatoes cut into slices of elongated shape and fried in various ways in different countries: in Belgium the "Blanc de bœuf" beef tallow is used in a special deep fryer, but in general it is the most common vegetable oils; in Italy and Spain the potatoes are also baked until they get the characteristic crispness, and then served.
POTATOES MAXI CHIPS
Fried potatoes are a food based on potatoes cut into slices of elongated shape and fried in various ways in different countries: in Belgium the "Blanc de bœuf" beef tallow is used in a special deep fryer, but in general it is the most common vegetable oils; in Italy and Spain the potatoes are also baked until they get the characteristic crispness, and then served.
MULTIGRAIN RUSTIC BREAD 100g
Multigrain Spanish baguette, generously sprinkled with 10 different cereals and seeds. Precooked and frozen product. 100g.
RUSTIC BAGUETTE 100g
Half rustic baguette. Precooked and frozen product. 100g
MULTICEREAL CIABATTA 85g
Multi-Seed Ciabatta with Seed Decoration. Pre-cooked and frozen product. 85g.
RUSTIC MULTIGRAIN BREAD 1100g
Traditional French multigrain (malted) bread with natural yeast, rye flour, and toasted barley malt, enriched with dark flaxseeds and millet, baked on stone. Precooked and frozen product. 1100g.
LEBANESE FLAT BREAD 70g
Typical Lebanese focaccia, thin and not leavened. Precooked and frozen product. 70g.
RUSTIC MULTICEREAL PANINI 125g
Artisan roll (half-baguette size) made with wheat and rye flour with wheat sourdough, enriched with oat semolina, flaxseeds, sunflower seeds, sesame seeds, wheat bran, and a touch of malt to enhance the flavor, baked on stone with two incisions on top. Precooked and frozen product. 125g.
MINI CROQUETTES
The crocchè (from the French croquette) often called also panzarotti, are a typical dish of the Neapolitan cuisine also spread in Puglia and Sicily, in particular in Palermo, where there is a variant.