RUSTIC MULTIGRAIN BREAD 1100g
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RUSTIC MULTIGRAIN BREAD 1100g

Traditional French multigrain (malted) bread with natural yeast, rye flour, and toasted barley malt, enriched with dark flaxseeds and millet, baked on stone. Precooked and frozen product. 1100g.

Description

Packaging: 1 box

Package: 6 pieces

Single piece weight: 1100g

Ingredients: Flour blend (WHEAT flour, gluten (WHEAT), malt flour (WHEAT)), water, natural yeast (WHEAT) (7%), whole flaxseeds (5%), millet (5%), RYE flour (2%), salt, yeast, toasted malt flour (BARLEY).

Allergens: May contain traces of SESAME SEEDS, HAZELNUTS.

Nutritional values: Refer to the attached data sheet

Preparation method: Bake in a preheated oven for 19-21 minutes at 210°C.

Data sheet

ICE_5001442_CT
Data sheet
Tipo conservazione
Surgelato
Vegano
Senza glutine
No

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