MINI CROQUETTES
The crocchè (from the French croquette) often called also panzarotti, are a typical dish of the Neapolitan cuisine also spread in Puglia and Sicily, in particular in Palermo, where there is a variant.
Description
Frozen product store at -20°
Sales Packaging: 1.5 Kg
Single weight pc: 50 gr
Sales for packaging: 6
Thawing:
Time of cooking:
- oven: 200/210° x 8/10 min
-microwave oven:
- fryer: 170°/180° x 3/4 min
Preheated oven:
Ideal for:
Ingredients:
Data sheet
Data sheet
- Tipo conservazione
- Surgelato
- Vegano
- Sì
- Senza glutine
- No