Products
There are 12 products.
PEARLED SPELT
Orogel Pearled Spelt is ready to become the protagonist of warm soups or fresh summer salads! You just need to change ingredients every time, to have always different recipes!
KATAIFI PUFF PASTRY
Kataifi pasta is a preparation based on flour and water, a typical ingredient of Greek and Middle Eastern cuisine. It is fillo pasta cut into very thin strands that makes the dishes crisp and tasty. Today this pasta is used in the kitchens of chefs to give crispness and taste to their dishes, as well as for effective preparations.
FAGIOLINI PASTELLATI
Un aperitivo sfizioso, un contorno sano e ricco di gusto: i Fagiolini Pastellati sono versatili e perfetti per diverse occasioni. Scopri come prepararli.
FROZEN IQF TURNIPS FLORETS
Their main peculiarity is the slightly spicy taste, with a bitter aftertaste. Individually frozen, Orogel Turnips are not only good, but also healthy. Rich in antioxidants and valuable nutrients, they are an excellent source of fiber, folate and Vitamin C, A and K.
BATTERED VEGGIES STICK
A combination of battered vegetables - courgettes, aubergines and peppers - coloured and flavourful, perfect for an original finger food.
BATTERED VEGETABLE MIX
Courgettes, spinach, cauliflower, carrots, peppers, broccoli: a tasty mix of veggies with a special crunchy batter. Delicious both in the oven and in the fryer.
COUS COUS WITH VEGETABLE
A traditional Mediterranean recipe: you can eat it as it is or add more ingredients for a richer dish. Try Orogel Cous Cous with Vegetables, with no added salt or fats, for your physical well-being.
BURGER WITH GRILLED VEGGIE AND SCAMORZA
These vegetarian burgers are rich in aubergines, courgettes, grilled peppers, potatoes and carrots. Together with some smoked Scamorza cheese and Grana Padano, they are perfect for a quick lunch or dinner.
AUBERGINE "COTOLETTA"
Aubergine Cutlet is a tasty and crunchy product, perfect for a vegetarian dish. It is also perfect to make a delicious "Club Sandwich".
BREADED CLAWS
Frozen fish food preparation, imitation of breaded crab claws frozen with true claw
BREADED CLAWS
Crab-flavored claws, covered with breadcrumbs that make them crumbly and tasty.