There are 180 products.
MIGNON CODA D’ARAGOSTA 30g
A pastry typical of Neapolitan bakery, made with layered crispy pastry to fill with any custard, uncooked and deep frozen 30g
CUSTARD & RAISIN GIRELLA 100g
Dough girella filled with custard and raisins, unbaked and deep frozen 100g
MIGNON NEAPOLITAN SFOGLIATELLA 30g
Typical sweet of the Neapolitan pastry craft, in a mini format: a delicious crispy puff pastry, carefully folded and filled with ricotta cheese, ground wheat and orange candied cubes, pre-baked and deep frozen 30g
MINI APRICOT CROISSANT 40g
Mini puff-pastry croissant filled with apricot jam 40g
HAZELNUT LECCE CORNETTO 90g
Lecce-style croissant filled with hazelnut and cocoa cream, frozen raw, 100g.
YOGHURT & COCOA RING CAKE 2kg
Pre-baked and deep frozen ring cake with yoghurt and cocoa. Pre-cut, 2kg
LECCE CORNETTO WITH CUSTARD 120g
Lecce-style croissant filled with custard, frozen raw, 120g.
MILK & CREAM CONKY 95g
Puff-pastry shell-shaped product filled with milk and cream custard, deep frozen and unbaked 95g
WHOLE-MEAL VEGAN CORNETTO WITH BLACKBERRY & ELDERBERRY 85g
Vegan cornetto made with whole-meal wheat flour and garnished with blackberry and elderberry, unbaked and deep frozen 85g
STARCH FROM PREGELATINISED MAIZE AND POTATO FIBER
Fiber Gold is a completely natural thickener, obtained by the union of starch pregelatinizzato corn and potato fiber. Its main function is to thicken liquid-rich foods avoiding the addition of binders of a starchy nature too characterizing such as flour, starch, etc.
PLAIN STRAIGHT CROISSANT 70g
Puff-pastry croissant plain and straight, 70g