WHOLE-MEAL VEGAN CORNETTO WITH BLACKBERRY & ELDERBERRY 85g

Vegan cornetto made with whole-meal wheat flour and garnished with blackberry and elderberry, unbaked and deep frozen 85g

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SCHEDA TECNICA PRODOTTO

Description

Packaging: 1 package

Package: 3,2kg (38 items)

Single item weight: 85g

Ingredients: WHEAT flour, margarine (plant fats: palm; water, plant oil: sunflower; salt, emulsifiers: mono and diglycerides of fat acid (E471); acidity regulator: citric acid (E330); aromas), blackberry and elderberry preparation 14% (glucose-fructose syrup, blackberry pulp 27%, elderberry pulp 13%, sucrose, gelling agent: pectin (E440i); acidity regulator: sodium citrate (E331) and calcium citrate (E333); acidifier: citric acid (E330); aromas), water, sugar, WHEAT whole-meal flour 3,5%, cane sugar, yeast, hemp seeds

0,8% WHEAT GLUTEN, salt, cocoa, chia seeds 0,2%, aromas, emulsifiers: E472e; dextrose, anticake: calcium carbonate (E170), antioxidant: ascorbic acid (E300); plant oil(), WHEAT enzymes, stabilisers: isomalt (E953); glucose syrup, gelling agent: agar-agar (E406); acidifier : citric acid (E330); preservative: potassium sorbate

(E202).

Allergens: It might contain traces of SOY, SESAME seeds, NUTS, MILK, EGGS.

Nutritional values: Please refer to the attached sheet.

Preparation: Pre-heat the oven on 160-165°, place the product on the baking trays and cook for about 25-28 minutes.

Ideal to: A sweet and traditional Italian breakfast.