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GOUDA & BACON RINGS 1kg
Gouda cheese and bacon rings with crispy breading, ready for frying 1kg
4 CHEESE DELIGHTS
The "crocchè" (from the French Croquettes) are a typical dish of Neapolitan and Sicilian cuisine based on potatoes and eggs, which are fried after being breaded in breadcrumbs. To make the dough more full-bodied, Neapolitan tradition wants potatoes to be crushed with a fork.
POTATO CROQUETTES PRONTOFORNO
Potato croquettes pre-fried in sunflower oil
MOZZ.CARROZZA 75g2x2kg(RI)
MOZZ.CARROZZA 75g2x2kg(RI)
POLPETTE DI CARNE PREFRITTE 1 KG
Polpette di carne prefritte
Il prodotto una volta scongelato non deve essere ricongelato e va consumato in 24 ore
SAVOURY FILLED DOUGHTNUTS - PRAWNS & COURGETTES
Classic recipe, handcrafted product, entirely handmade.
"Pettole" are balls of very soft leavened dough, fried in oil, they are typical products of the regions of Puglia, Calabria, Campania and Basilicata.
MIXED MINI RUSTICI 6kg
Assorted mini savory pastries 5 flavors. No hydrogenated fats. Raw baked product, ready to cook, frozen. 6kg.
RAW MIGNON TOMATO ARANCINO 20g
Raw frozen gastronomic product based on RICE with the addition of tomato pulp, mozzarella, and other dairy derivatives, 20g.
FROZEN SKEWERS OF GRATINATED SQUID
Frozen gastronomic preparation based on cubes of gratinated squid, skewered on a stick weighing about 32gr.
BATTERED PUMPKIN FLOWERS
Pumpkin flowers stuffed with ricotta and provola cheese battered and pre-fried in sunflower seed oil
MEDIUM ARANCINO WITH SAUCE
Arancino stuffed with mozzarella, peas and meet