Frozen product store at -20°
Sales packaging: 1 pc x 1 kg
Single weight pcs: 32 gr
- oven: place on a baking sheet with baking paper, add a little extra virgin olive oil and bake in a ventilated oven preheated to 180 ºC for about 16 minutes. For a right crispness, turn the swekers halfway through cooking.
- fryer: cook in hot oil for 3 minutes. When cooked, add salt to taste.
- grill: add al little of extra virgin olive oil and place on the grill. Cook for about 14 minutes turning the skewers from time to time
Fillet of giant Pacific squid 70 % (Dosidicius Gigas), caught with hooks and longlines in the South Eastern Pacific Ocean FAO 87, breading 30 % [breadcrumbs (soft wheat flour type "0", brewer’s yeast, salt), sunflower seed oil, extra virgin olive oil parsley , salt, natural flavors (contains crustaceans, shellfish, fish), spices, invert sugar syrup]
Labelling may be subject to change depending on the type of raw material used