BATTERED PUMPKIN FLOWERS

Frozen product store at -20°

Sales packaging: 1pc x 2 Kg

Single weight pc: 65 gr

Time of cooking: 

- oven: place the product on special trays and bake in a hot oven at 200 ºC for about 7-8 minutes separately from other products; for a better yield it is recommended to defrost it partially and bake in a hot oven at 200 ºC for 6-7 minutes.

Ideal for:

Ingredients:

Ricotta vaccine 30% (cow’s milk whey, cow’s milk, milk cream, salt), pumpkin flowers 20%, smoked provola 7.5% (MILK, salt, rennet, lactic ferments, smoke aroma), water, prepared for batter (corn starch, WHEAT flour, rice flour, raising agents: E450i, E500ii, E341i, salt, flavour enhancer: E621, thickener: Xanthan gum, black pepper, cayenne pepper spices), Grana Padano D.O.P (MILK, salt, rennet, preservative: Lysozyme - EGG protein)breadcrumbs (wheat flour, brewer’s yeast, salt), prepared for bechamel (modified corn starch, skimmed milk powder, lactose, milk protein, butter powder, vegetable fat powder-from coconut-, salt), basil, salt, pepper, sunflower oil.

IT MAY CONTAIN TRACES OF CELERY, FISH, SOYA AND CRUSTACEANS