There are 33 products.
FARCIBOSCO 500g
Berries jam, packed in sac à poche and deep frozen 500g
CIOCCOCREMA 1kg
Chocolate custard, pasteurised and deep frozen, with 15% pure chocolate, 1kg
CREME BRULEE 800g
Preparation for Crème Brûlée, packed in sac à poche and deep frozen 800g
GRAN CROISSANT CUSTARD 1kg
Custard made out of the traditional recipe, pasteurised and deep frozen, packed in sac à poche 1kg
CORNETTO BAR CREMA P.F. 60pzX70gr(AR)
Handcrafted classic curved croissant filled with pastry cream. Raw bakery product, pre-leavened, frozen and ready to bake, finished with sugar granules on the surface. 70g.
PLAIN CROISSANT 50g
Handcrafted classic straight croissant unfilled. Raw bakery product, pre-leavened, deep-frozen and ready to bake, finished with sugar granules on the surface. 70g.
RICOTTA, COCONUT & NUTELLA CAKE 1.2kg
Cake with a biscuit base and a filling of ricotta cream, coconut, and Nutella. Pre-sliced, baked, and frozen product. 1.2 kg.
BERRIES CHEESECAKE 1.2kg
Cheesecake garnished with berries. Pre-cut, baked, and deep-frozen product. 1.2kg
MINI APOLLAS 30g
Apollina, also known as 'coda d'aragosta' (lobster tail) in mini version. Baked product, uncooked, deep-frozen. 30g
WHOLE GRAIN MULTIGRAIN BERRIES CROISSANT 90g
Handmade whole grain multicereal croissant filled with wild berry jam. Raw bakery product, pre-leavened, frozen and ready to bake, finished with cane sugar on the surface. 90g
WHOLEGRAIN MULTICEREALS PLAIN CROISSANT 80g
Handcrafted whole grain multicereal empty croissant. Raw bakery product, pre-leavened, frozen and ready to bake, finished with cane sugar on the surface. 80g.
BERRY MOUSSE CAKE 1.2kg
Berry mousse cake. Cooked and frozen product. 1.2kg