BERRY MOUSSE CAKE 1.2kg

Packaging: 1 box

Package: 1 piece

Single piece weight: 1.2kg

Ingredients: Sponge cake: sugar, soft WHEAT flour type "0," WHEAT starch, powdered glucose syrup, raising agents: E500ii, E450i, E575, emulsifiers: E472b, E475, skimmed MILK powder, flavor. CREAM: (water, non-hydrogenated palm kernel oil, sugar, MILK proteins, stabilizer (sorbitol syrup (E420ii), hydroxypropyl cellulose (E463)), emulsifier (mono- and diacetyltartaric esters of mono- and diglycerides of fatty acids (E472e), SOY lecithin (E322), polisorbate 60 (E435)), salt, flavors, coloring (beta-carotene (E160a(ii))); Biscuit ingredients: WHEAT flour, sugar, EGGS, margarine: refined vegetable oil (palm, sunflower, rapeseed), water, emulsifiers (SOY lecithin (E322), mono- and diglycerides of fatty acids (E471) [palm], iodized salt (0.28%) acidulant (citric acid) (E330)), preservative sorbic acid (E200), potassium sorbate (E202), antioxidant (alpha-tocopherol (E307)), flavor, coloring (carotenes (E160a)); HAZELNUT paste. Pastry cream: (sugar, starch, E1414, whole MILK powder, skimmed MILK powder, gelling agents: E339, E450i, E516, preservative: E202, thickener: E401, flavors, black currant, red currant. Cold jelly: glucose-fructose syrup, water, sucrose; gelling agent: pectin: preservative: potassium sorbate E202. Berry paste: strawberry juice and pulp, currants, blueberries, blackberries, sugar, glucose, E330, thickener E440; Thickener E440, colorants E122 - E163 - flavors, contains E122, may have an adverse effect on activity and attention in children. May contain traces of: SULPHUR DIOXIDE.

Allergens: Refer to the attached sheet.

Nutritional values: Refer to the attached sheet.

Preparation instructions: Defrost the product at room temperature for 60/120 minutes away from heat sources.