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There are 49 products.
FRIARIELLI SAUCE 400g
Cream of friarielli ready to use, with a creamy texture and small pieces. In a 400g can
ROSTI WITH POTATO & SALMON 1kg
Rösti with cream cheese and salmon, pre-baked and deep frozen 1kg
ROSTI WITH POTATOES & HERB CHEESE 2,5kg
Rosti with potatoes and fresh herb cheese, pre-baked and deep frozen 2,5kg
ALL CRANBERRIES
Cranberries selected and governed in their natural juice, without addition of water. Ideal to prepare cups with berries, fruit salads and to garnish ice creams, semifreddo, cooked panne.
SHREDDED MASHED POTATOES 170gr
Very delicate and tasty side dish, easy to prepare. Ideal as an accompaniment to meat and fish dishes
CAPER LEAVES IN OIL 220g
Leaves of the caper plant in extra-virgin olive oil 220g
SAUTEED PORCINO GRANBALDO
Porcini mushrooms of first choice, cut into slices and sautéed in a classic and delicate way, without cream, to make prestigious first and second courses. The sauce of the mushroom, inviting but not creamy, in application allows to enhance the appearance of the slices.
ALMOND CROQUETTES 1,5kg
A delicate core of finest potato purée with roasted almond slivers encased in a crispy almond coating, pre-baked and deep frozen 1,5kg
CHERRY TOMATOES 780g
Top selection tomatoes cut in half, dry and seasoned 780g
SPONGE-CAKE PREPARATION 1,380kg
Powder preparation for classic sponge cake 1.380kg
SUN TOMATOES 770g
Mildly dried tomatoes in oil 770g
SLICED BEEF 200gr
It is one of the most requested meat proposals. The portion obtained from the anatomical cut of the hip tip of beef, is vacuum cooked at low temperature with a drizzle of oil and rosemary. In this way the loss of meat juices is reduced to almost zero, preserving both the structure and the flavors. The slice must be cut, preferably already hot.