ROSTI WITH POTATO & SALMON 1kg

Rösti with cream cheese and salmon, pre-baked and deep frozen 1kg

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Description

Packaging: 4 items

Package: 1kg

Single item weight: 22g

Ingredients: potato 75%, cream cheese 7%, smoked salmon (salmon, salt, smoke) 7%, vegetable oils (sunflower, rapeseed) in varying proportions, potato starch, iodised salt (salt, potassium iodide), dextrose, onion powder, starch, garlic powder, spices

Nutritional values: Please refer to the attached sheet

Preparation: - Combisteamer: Preheat the combi-steamer to 180 °C. Bake the frozen rosti for approx. 8 - 10 minutes until golden yellow. Turn over half way through.

- Deep fryer: Place the frozen rosti in preheated frying fat /oil (170 °C) and fry for approx. 4- 5 minutes until golden yellow (only half fill the frying basket, do not overfill it). Tip: Remove excess fat with kitchen paper. Warning: fill the deep-fryer with only 1 layer. We suggest using baking paper.

- Fan-assisted oven: Evenly spread the frozen rosti bites on a baking tray and bake approximately 9 - 11 minutes until crispy. Turning once when they are almost done. - Oven: cook at 200° for about 11 - 13 minutes. We suggest using baking paper.

Ideal to: Parties and tasty breaks for every occasion. These mini Rosti delicacies are easy to prepare and the perfect finger food. They are ready in next to no time.