New arrivals
There are 19 products.
ASPARAGINE CHIVES IN BATTER
After selecting the vegetables, they are scalded in boiling water, then subjected to the process of battering (a light, crunchy and golden crust of wheat flour, slowly leavened, prepared and processed by hand that wraps our vegetables), pre-crushing, then frozen in IQF and packaged
AUBERGINE MIGNON BOATS 2kg
Aubergine mini boats, frozen 2kg
BORAGE IN WHEAT FLOUR CRUST 1kg
Delicate borage leaves in wheat flour crust ready to fry. Pre-fried and frozen product, 1kg
CLEANED CUTTLEFISH 200/400 MOROCCO 8kg(GF)
From lean meat and low cholesterol, they are excellent for low calorie diets having a high satiating power and low energy density.
FROZEN SPONZALI
Tub product
After selecting and washing it, it is scalded in boiling water, then frozen and packaged.
OCTOPUS MOROCCO T6 IQF 12 kg
Octopus T6 Morocco surgelato in IQF
OCTOPUS MOROCCO T7 IQF 12 kg
Octopus T7 Morocco frozen in IQF
POLPO MAROCCO T5 IQF 12kg (GF)
POLPO MAROCCO T5 IQF 12kg (GF)
POMODORELLE IN WHEAT FLOUR CRUST 1kg
Tomatillos - cherry tomatoes and oregano - in wheat flour crust. Pre-fried and frozen product, 1kg
POPPY LEAF ROSETTES 1,25kg
Harvested, cleaned, blanched, and frozen field poppy leaf rosettes 1.25kg
POTATO PANCIOTTE WITH BACON AND ROSEMARY CRUST 1kg
Potato slices with bacon and rosemary in wheat flour crust. Batter-coated, pre-fried, and frozen product, 1kg
SAGE IN WHEAT FLOUR CRUST 1kg
Sage leaves coated in wheat flour ready to fry. Washed, battered, pre-fried, and frozen product 1kg