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4 CHEESE DELIGHTS
The "crocchè" (from the French Croquettes) are a typical dish of Neapolitan and Sicilian cuisine based on potatoes and eggs, which are fried after being breaded in breadcrumbs. To make the dough more full-bodied, Neapolitan tradition wants potatoes to be crushed with a fork.
MASCARPONEMISU'
Prodotto ambient Confezione di vendita: 1pz  Peso singolo pz: 1,5 kg Ideale per: Ingredienti:   Destrosio, zucchero, olio vegetale raffinato, sciroppo di glucosio, maltodestrine, latte in polvere scremato, amido modificato, emulsionanti E477, E477, proteine del latte, aromi, colorante naturale curcumina