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  • Brand: Antico forno della Romagna clear
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STARCH FROM PREGELATINISED MAIZE
Crystal Mais is a natural, gluten free and reversible thickener ideal for topping, glossy sauces, jams and pastry preparations.  Tasteless, odorless and colorless does not alter the organoleptic structure. It does not fear the natural acidity of foods ( so it does not break up) and is able to dry, and thicken  all the preparations. 
HUGE WHITE GRILL
A thin crust surrounds the extreme softness of our "white grill bread, cut 15 mm". A softness that results, from toast, in a crisp and fragrant bread ideal for any type of toast.
AGAR
Agar is completely vegetable is extracted, in fact, from some red algae through a physico-chemical process. It has the property of not altering the natural taste of the gelled element and after gelling it does not melt easily The jellies produced with Agar have a neutral taste, they are rich in minerals and will be more firm than those made with classic fish glue