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Products
Products
There are 40 products.
TERIYAKI SAUCE 560g
The teriyaki sauce, also known as "tarè," is a sweet and savory condiment originating from Japan. It is made with soy sauce, a choice of mirin or sake, and a hint of sugar or honey. Gluten-free. Packaged in a squeezer, 560g
CIABATTA COTTO 7pz
Ciabatta farcita con prosciutto cotto e formaggio edamer
GUACAMOLE SAUCE 510g
With its bold flavour, this sauce is perfect for enhancing the taste of the dishes it is paired with. Gluten-free. In a squeezer package, 510g
PANINO PICCANTE NAPOLETANO
Pane rustico con topping di granella di semola, farcito con ventricina piccante, provola affumicata e salsa messicana piccante
Scaldare su piastra o forno a 180/190°C per 3/4 minuti.
CHIPOTLE SAUCE 470g
Chipotle sauce. Gluten-free. In a 540g squeezer pack
COOKING CREAM
20% Bayernland Cooking Cream is a rich and refined seasoning for sauces, pasta dishes, meat and baked vegetables.
POKE SAUCE 600g
Soy-based sauce, ideal for poke. Gluten-free. In a squeezer pack, 600g.
CHEDDAR SAUCE 2300g
Delicious cheddar sauce, with a typical flavor. Gluten-free. In a jar, 2300g
PANINO ICARO
Panino ciabatta farcito con speck, formaggio e salsa ai funghi
Lievitazione naturale leggera e croccante.
Scaldare su piastra o forno a 180/190°C per 3/4 minuti.
FASSONA BURGER
Delicious meat, aromas, roast potatoes and fragrant bread: just a little to present the fassona burgers, a second dish rustic dish that recalls conviviality with a gourmet touch. The fassona is typical Piedmontese meat that is well suited for preparations of this type.
PUCCIA AL CRUDO
Puccia pugliese farcita con prosciutto crudo e mozzarella.
Farina di semola di grano duro, cotto in forno a pietra.
Scaldare su piastra o forno a 180/190°C per 3/4 minuti.
SMOKED SCAMORZA CHEESE
Scamorza is a cheese with pasta filata typical of some regions of Italy, Campania, Basilicata, Abruzzo, Molise and Puglia. The 2 kg Bayernland version is great for sandwich bars or industrial processing.