Products

Food preparation based on pasta, speck, and mushrooms, precooked and frozen, 300g.

Orogel Peas Dolce Italia are cultivated in the most suitable regions, to offer a tender and delicate product.

La ricetta del Ragù alla bolognese è stata codificata grazie all'Accademia della Cucina di Bologna, e prevede l'utilizzo di latte, pancetta, vino bianco o rosso e la "cartella di manzo". L'Artusi è stato uno dei primi ad abbinare i "maccheroni" al Ragù bolognese, mentre fino ad allora era considerato un secondo piatto e non una salsa da abbinare alla pasta. 

Orogel Courgette Rounds are cultivated applying the most recent integrated and organic farming techniques, and immediately deep frozen, to keep freshness and flavour unaltered. Try them to prepare savoury pies, side-dishes and veg wraps. Our Courgettes are grown in the most suitable areas and soils of Emilia-Romagna, Puglia, Calabria and Basilicata using modern sustainable agricultural systems.

Our frozen parsley is harvested at the peak of its ripeness, washed, chopped and frozen instantly after its harvest. Always fresh in the freezer and ready to use at any time.