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Products
There are 119 products.
EMMENTAL
It is produced in Bavaria with pasteurized milk and matures in square shapes without rind. Its paste is clear, soft and elastic, with large and regular holes. The taste is slightly sweeter than Bavarian Emmental.
MIGNON CODA D’ARAGOSTA 30g
A pastry typical of Neapolitan bakery, made with layered crispy pastry to fill with any custard, uncooked and deep frozen 30g
VEGETARIAN FOCACCIA 420g
Focaccia baked on stone, filled with mozzarella and grilled vegetables 420g
CUSTARD & RAISIN GIRELLA 100g
Dough girella filled with custard and raisins, unbaked and deep frozen 100g
MIGNON NEAPOLITAN SFOGLIATELLA 30g
Typical sweet of the Neapolitan pastry craft, in a mini format: a delicious crispy puff pastry, carefully folded and filled with ricotta cheese, ground wheat and orange candied cubes, pre-baked and deep frozen 30g
PECORINO PRIMO SALE CON PEPERONCINO
Pecorino fresco a pasta dura, semicotta, lievemente sapido con aggiunta di peperoncino
SPREADABLE CHEESE
Fresh cheese without additives and stabilizers, packaged in ATM atmosphere, white color, creamy, slightly sour and salty.
MEDITERRANEAN MIX 2,5kg
Pre-fried and deep frozen products. Mixed frittura composed of: white mignon arancino with ham and mozzarella, mignon potato crocché, mignon spaghetti frittatina, aubergine polpettine, mozzarella balls 2,5kg
PECORINO PRIMO SALE CON RUCOLA
Pecorino fresco a pasta dura, semicotta, lievemente sapido con aggiunta di rucola
YOGHURT & COCOA RING CAKE 2kg
Pre-baked and deep frozen ring cake with yoghurt and cocoa. Pre-cut, 2kg
MILK & CREAM CONKY 95g
Puff-pastry shell-shaped product filled with milk and cream custard, deep frozen and unbaked 95g
CHEDDAR SLICE
Cheddar is a hard cheese, from whole cow’s milk in color that can vary from pale yellow to orange, strong taste.
It originated in the English village of Cheddar, Somerset, from which it takes its name.