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Products
There are 56 products.
MIX TRIS WITH DIP SAUCE
Bar Italia presents Vintage Corn Tortilla chips, sweet chili, traditional rosemary chips
FIOR DI RISO FLOUR 500g
Gluten free rice flour 1kg
FROZEN MACCHERONI AL TORCHIO
Italian traditional short pasta with holes and a striped surface, prepared with slowly drawn bronze sheet, ideal to be served with vegetable seasonings, cheeses or meat sauce.
QUADRONI GROUPER AND PISTACHIO
Tasty filling with grouper fillets and crunchy pistachios.
Perfect to be served with condiment prepared from fish, crustaceans or molluscs
CRISCITO YEAST 1kg
Dry yeast “Criscito” in powder 1kg
FROZEN ORECCHIETTE
A type of pasta typical of the Puglia region, whose shape is approximately similar to that of small ears, from which the name derives.
The typical regional recipe is the one that sees them together with turnip tops, but they are also excellent with meat or vegetable seasonings.
NATURAL ROUND CREPES
Disc-shaped crepes with a diameter of about 170mm, packaged in compact 60-piece cartons.
Ideal bases for quick sweet or sautéed preparations.
CUOR DI CEREALI 1kg
Mix of cereals and seeds to mix with flours 1kg
PACCHERI WITH SQUID INK
Frozen fresh pasta with squid ink
PASTA & GNOCCHI ‘00’ FLOUR 1kg
‘00’ type soft wheat flour for fresh pasta and gnocchi, easily knead 1kg
YELLOW PRECOOKED LASAGNA SHEETS
Practical pre-cooked egg dough, ideal for gastronomic preparations such as lasagne or cannelloni.
The paste is bronze drawn, the product is well formed and well cut, homogeneous size, intact and with absence of anomalous colors
CUOCO ‘00’ FLOUR 1kg
Cuoco “00” type soft wheat flour, 1kg