There are 37 products.
SEASONED FIORDIFUNGO & PORCINO 800g
Castagnoli and boletus sautéed mushrooms in slices 800g
SAUTEED PORCINO GRANBALDO
Porcini mushrooms of first choice, cut into slices and sautéed in a classic and delicate way, without cream, to make prestigious first and second courses. The sauce of the mushroom, inviting but not creamy, in application allows to enhance the appearance of the slices.
CHAMPIGNON & TRUFFLE CREAM 400g
Cream with champignon mushrooms, enriched with black truffle 400g
FIORDIBOSCO 800g
Fiordibosco of castagnoli and boletus mushrooms cut in slices and cloves, sautéed with cream, canned 800g
FROZEN PUMPKIN FLOWERS
Frozen pumpkin flowers.
After selecting and washing them, they are packaged in a tray and subjected to a cryogenic freezing process.
CARDONCELLI MUSHROOMS 2kg
Selected Cardoncelli mushrooms, sliced, washed, and frozen 2kg
SEASONED FIORDIFUNGO & PORCINO 800g
Castagnoli and boletus mushrooms in slices and in oil, perfect to garnish 800g
POPPY LEAF ROSETTES 1,25kg
Harvested, cleaned, blanched, and frozen field poppy leaf rosettes 1.25kg
TUTTOPORCINI 800g
Cream made with belatus mushrooms 800g
WILD CHICORY 1,25kg
Wild field chicory leaves harvested, cleaned, blanched, and frozen 1.25kg
SAUTEED CHAMPIGNONS WITH CREAM 2.5kg
Sliced and sautéed mushrooms with cream 2,5kg
MUSHROOM & MUSHROOM 800g
Mix of cultivated and wood mushrooms cooked, in oil and seasoned 800g