Vegetables
There are 93 products.
FIORDIBOSCO 800g
Fiordibosco of castagnoli and boletus mushrooms cut in slices and cloves, sautéed with cream, canned 800g
BORAGE IN WHEAT FLOUR CRUST 1kg
Delicate borage leaves in wheat flour crust ready to fry. Pre-fried and frozen product, 1kg
SEMI-DRIED RUSTIC CHERRY TOMATOES 780g
Mature tomatoes cut in big chunks, partially dried and enhanced with oil and aromas 780g
AUBERGINE MIGNON BOATS 2kg
Aubergine mini boats, frozen 2kg
SAUTEED PORCINOIDEA BAG 700g
Sautéed Boletus mushrooms in chunks, without cream, in bag 700g
NATURAL ARTICHOKE HEARTS 2,5kg
Canned natural artichokes hearts 2.5kg
CHERRY TOMATOES 780g
Top selection tomatoes cut in half, dry and seasoned 780g
POPPY LEAF ROSETTES 1,25kg
Harvested, cleaned, blanched, and frozen field poppy leaf rosettes 1.25kg
CAPER FRUITS 690g
Caper fruit with stem, in wine vinegar 690g
WILD CHICORY 1,25kg
Wild field chicory leaves harvested, cleaned, blanched, and frozen 1.25kg
SEASONED FIORDIFUNGO & PORCINO 800g
Castagnoli and boletus mushrooms in slices and in oil, perfect to garnish 800g
YELLOW CHERRY TOMATOES 800g
Yellow cherry tomatoes peeled in cherry sauce 800g