Appetizers
There are 43 products.
SICILIAN ARANCINO PRONTO FORNO
Pyramidal rice arancino stuffed with meat, peas and mozzarella cheese, pre-fried in sunflower seed oil
MINI CROQUETTES
The crocchè (from the French croquette) often called also panzarotti, are a typical dish of the Neapolitan cuisine also spread in Puglia and Sicily, in particular in Palermo, where there is a variant.
MINI PUFF PASTRY WITH SAUSAGE (rustic)
Mini puff pastry with sausage
PITTED GREEN OLIVES 2,6kg
Pitted green Hojiblanca olives 2,6kg
MIX OF ASSORTED MINI PUFF PASTRY (rustic)
Assortment of rustic various flavors consisting of: rustic ricotta, ham and salami , rustic wurstel , rustic with spinach, rustic with salmon, rustic with olives, rustic with tuna, rustic with peppers
PITTED BLACK OLIVES 2,6kg
Pitted black Hojiblanca olives (Spain) 2,6kg
OLIVE ALL'ASCOLANA PREMIUM 25gr 5pzX1kg(RI)
Pitted green olives , tasty recipe of the Marche tradition.
TAGGIASCA OLIVES 950g
Pitted taggiasca olives in oil 950g
TUTTOLIVE 400g
Black olive paste, blended with extra virgin olive oil. In a 400g can
PRE-FRIED MINI MOZZARELLA
Pre-fried breaded mozzarella in sunflower oil