Appetizers
There are 10 products.
SCHIACCIATELLE BACON
Croccanti e friabili, fatti con il 100% dell’olio extra vergine d’oliva, conservano tutta la bontà della ricetta tradizionale del tarallo pugliese arricchito da un gusto che richiama il bacon
MEDITERRANEAN MIX 2,5kg
Pre-fried and deep frozen products. Mixed frittura composed of: white mignon arancino with ham and mozzarella, mignon potato crocché, mignon spaghetti frittatina, aubergine polpettine, mozzarella balls 2,5kg
RUSTIC FOCACCIA 420g
Focaccia baked on stone, filled with mozzarella and ham 420g
VEGETARIAN FOCACCIA 420g
Focaccia baked on stone, filled with mozzarella and grilled vegetables 420g
NAPOLI PIZZA 350g
Neapolitan pizza with tomato and mozzarella, pre-baked and deep frozen 350g
MINI CROQUETTES
The crocchè (from the French croquette) often called also panzarotti, are a typical dish of the Neapolitan cuisine also spread in Puglia and Sicily, in particular in Palermo, where there is a variant.
MAXI PANZAROTTO 160g
Panzarotto filled with potatoes and mozzarella, pre-fried and deep frozen 160g
CAPRESE FOCACCIA 420g
Focaccia baked on stone, filled with mozzarella and cherry tomatoes 420g
MAXI ARANCINO WITH RAGU’ 200g
Maxi arancino filled with ragù deep fried in oil, pre-baked and deep frozen 200g
THIN PUFF-PASTRY SFOGLIDEA 3,20kg
Thin puff pastry, frozen, 3.20kg