Fish
There are 37 products.
“DELICATE” SWORDFISH SLICE 1kg
“Delicate” swordfish fillet, cut in slices 1kg
TERRAGON & PEPPER SWORDFISH CARPACCIO 150g
Ready carpaccio of swordfish seasoned with terragon and black pepper 150g
OCTOPUS CARPACCIO
Octopus natural, ideal for preparing light and original dishes, combined with vegetables and seasoned to taste.
TUNA WITH OLIVE OIL 80g
Tuna processed with care according to the best tradition. Excellent as such or to prepare salads and cold dishes
SMOKED TUNA SCUBETTATA 500g
Smoked tuna cut in 1 cm cubes 500g
ANCHOVY FILLETS
Anchovy fillets in sunflower oil: tasty product that lends itself to any imagination in the kitchen.
OCTOPUS CARPACCIO 750g
Natural octopus slice, pressured and ready for the carpaccio 750g
SALMON ROE
More and more present in our kitchen, salmon eggs are much larger than lumpfish eggs and are intended for a variety of uses when you want to delicatey emphasize the taste of fish.
LUMPFISH BLACK ROE
With a large calibre and excellent consistency that easily make you forget the most expensive "cousin caviar".
LUMPFISH RED ROE
With a large calibre and excellent consistency that easily make you forget the most expensive "cousin caviar".
PRAWNS CREAM 420g
Cream with cooked prawns 420g
CUTTLEFISH INK
Cuttlefish ink is mainly used as a condiment, especially for pasta dishes.
It helps to color and flavor pasta dishes, fresh pasta in the first place.
Sometimes someone use it in cooking risotto, to plan, or even in sauce to enhance the flavors of fish.