There are 35 products.
LUMPFISH BLACK ROE
With a large calibre and excellent consistency that easily make you forget the most expensive "cousin caviar".
ANCHOVY FILLETS
Anchovy fillets in sunflower oil: tasty product that lends itself to any imagination in the kitchen.
STEAMED SALMON STEAK 150g
Salmon fillet steam-cooked, cut in slices 150g
OLIVE OIL TUNA FILLETS 1.850kg
Skipjack tuna fillets as a whole, in olive oil 1,850kg
SHRIMP CREAM 420g
Cream made with shrimp tartare 420g
SMOKED SALMON CREAM 420g
Top quality smoked salmon cream 420g
PRAWNS CREAM 420g
Cream with cooked prawns 420g
PRE-SLICED NORWAY SMOKED SALMON
Fresh raw material of the highest quality from farms located in the waters of the Norwegian fjords. The processing takes place following traditional techniques
The fillet, covered with a layer of salt, rests for a few hours thus ensuring greater shelf-life
Smoking also takes place not using artificial smoke aromas but using blends of fine woods
CHOPPED CRAB G 11/20 tunisia
These are valuable crabs already cut in half and frozen, their origin is the Mediterranean Sea Ionian side. They are sold by the kilo and to be cooked must be thawed: they have a light and white meat and can be used for classic or exotic recipes, excellent for first or second courses, but also for appetizers.
ANCHOVY FILLETS WITH OLIVE OIL 720g
Canned medium-small Anchovy fillets in olive oil 720g
FILLET SALMON SOCKEYE
Salmon has a very valuable meat, with a delicate and characteristic taste. The profile of the salmon is particularly slender and elongated and the head is pointed. The color and appearance, differ according to the variety. Salmon acquire their typical colour during growth
CANTABRIAN ANCHOVIES FILLETS 25g
Anchovies fillets fished in Cantabran Sea, in olive oil, hand-produced 25g