ANCHOVY FILLETS IN OLIVE OIL
Anchovy fillets of medium to small size, in olive oil: product of high quality characteristics guaranteed by the use of anchovies chosen, subject to manual filleting, to proper maturation under salt and governed in olive oil.
The product does not contain genetically modified organisms
Description
Fresh product (4°)
Sales packaging: 1 pc
Single weight pc: 720 gr
Period after opening: kept for 2-4 days
Ideal for: enhance the flavor of dishes: appetizers, pizzas, sauces, first courses, side dishes and main courses
Ingredients:
Anchovy fillets (Engraulis encrasicolus), olive oil (44%), salt.
Data sheet
Data sheet
- Tipo conservazione
- Ambiente
- Vegano
- No
- Senza glutine
- Sì