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There are 17 products.
PORCHETTA DI ARICCIA IGP TRONCHETTO 1/2
I tronchetti, disossati salati e frizionati a mano, sono tagli di carne provenienti da suini di sesso femminile, accuratamente selezionati.
La carne, resa morbida dal massaggio manuale, viene speziata e legata artigianalmente con lo spago per alimenti in fibra naturale.
SWISS CHARD PORTION (RIBBED VARIETY)
Orogel Swiss Chard is cultivated in Italy, in the most suitable growing regions. A perfect ingredient for stuffed pasta or a traditional savoury pie. Convenient product in handy cubes!
RUSSIAN SALAD MIX
A balanced mix of carrots, potatoes and peas, Orogel Russian Salad Mix is perfect to prepare veggie rolls and wraps.
GARLIC CLOVES 12pzX500gr
Garlic is an irreplaceable ingredient for the Italian traditional cuisine, as chefs use it both cooked and raw to make every recipe taste even more fragrant and delectable.
Orogel grows its garlic in the most suitable Italian regions: Lombardy, Veneto and Emilia-Romagna.
EXTRA FINE GREEN BEANS
The best varieties of Green Beans, cultivated applying the most recent integrated and organi farming techniques, and immediately frozen, to keep freshness and natural flavour.Incredibly tender and rich in fibres, Orogel grows its extra-fine Green Beans in the regions of Lombardy, Veneto, Emilia-Romagna and Marche
MINESTRONE DI VERDURE SURGELATO 1kg
Tante verdure sapientemente dosate per ottenere un minestrone fresco e leggero, ma ricco di sapore.
EDAMAME SOYBEANS
Let’s talk Edamame: it’s a fancy name for the yummy green soybeans used in the Japanese cuisine veggie dishes and soups. Orogel Edamame soybeans are grown exclusively in the Italian fertile Po valleys, from certified and GMO free seeds.
BROCCOLI FLORETS
Orogel Broccoli are naturally rich in fibers and folates, that boost the immune system. Try them with olive oil, salt and pepper or in one of our tasty recipes.
SOSPIRI CREMA CIOCCOLATO
Pasta a base di pan di spagna farcita con crema nocciola cacao
SPINACH FOGLIA PIU' "WHOLE LEAF PORTION"
Thanks to the exclusive process "Cubello Foglia Più", Orogel Spinach leaves are now delicately laid one upon the other and remain more intact and tender. Try them to prepare home-made stuffed pasta, pies or side-dish!
Orogel grows its Spinach using modern methods of sustainable agriculture and in the land of its member farmers in Emilia-Romagna, Marche, Abruzzo, Puglia and Basilicata.