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There are 59 products.
SAUTEED PORCINO GRANBALDO
Porcini mushrooms of first choice, cut into slices and sautéed in a classic and delicate way, without cream, to make prestigious first and second courses. The sauce of the mushroom, inviting but not creamy, in application allows to enhance the appearance of the slices.
FRIARIELLI SAUCE 400g
Cream of friarielli ready to use, with a creamy texture and small pieces. In a 400g can
BAULETTI WITH CASTELMAGNO CHEESE 2kg
Fresh egg pasta filled with Castelmagno DOP cheese, frozen, 2kg
SCRIGNI AI FUNGHI PORCINI 2kg
Fresh egg pasta treasure chests filled with porcini mushrooms, frozen, 2kg
RAVIOLACCI SEABASS AND CITRUS AROMA 3kg
Fresh egg pasta raviolacci filled with sea bass and citrus aroma, frozen 3kg
RAVIOLONI ASIAGO CHEESE AND RADISH 2kg
Large fresh egg pasta ravioli filled with Asiago DOP cheese and red radish from Treviso IGP, frozen, 2kg
ALL CRANBERRIES
Cranberries selected and governed in their natural juice, without addition of water. Ideal to prepare cups with berries, fruit salads and to garnish ice creams, semifreddo, cooked panne.
CHERRY TOMATOES 780g
Top selection tomatoes cut in half, dry and seasoned 780g
AUBERGINE PARMIGIANA 2kg
Frozen aubergine parmigiana 2kg
SHREDDED MASHED POTATOES 170gr
Very delicate and tasty side dish, easy to prepare. Ideal as an accompaniment to meat and fish dishes
PANCIOTTI AUBERGINE AND SCAMORZA 2kg
Fresh egg pasta pouches filled with eggplant cream and scamorza cheese, frozen, 2kg
CARAMELISED ONIONS 200g
Canned caramelised onions 200g