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Products
New arrivals
There are 51 products.
SPONGE-CAKE PREPARATION 1,380kg
Powder preparation for classic sponge cake 1.380kg
SUN TOMATOES 770g
Mildly dried tomatoes in oil 770g
SAUTEED PORCINO GRANBALDO
Porcini mushrooms of first choice, cut into slices and sautéed in a classic and delicate way, without cream, to make prestigious first and second courses. The sauce of the mushroom, inviting but not creamy, in application allows to enhance the appearance of the slices.
FRIARIELLI SAUCE 400g
Cream of friarielli ready to use, with a creamy texture and small pieces. In a 400g can
ALL CRANBERRIES
Cranberries selected and governed in their natural juice, without addition of water. Ideal to prepare cups with berries, fruit salads and to garnish ice creams, semifreddo, cooked panne.
CHERRY TOMATOES 780g
Top selection tomatoes cut in half, dry and seasoned 780g
SLICED BEEF 200gr
It is one of the most requested meat proposals. The portion obtained from the anatomical cut of the hip tip of beef, is vacuum cooked at low temperature with a drizzle of oil and rosemary. In this way the loss of meat juices is reduced to almost zero, preserving both the structure and the flavors. The slice must be cut, preferably already hot.
SHREDDED MASHED POTATOES 170gr
Very delicate and tasty side dish, easy to prepare. Ideal as an accompaniment to meat and fish dishes
PIZZERIA ‘00’ FLOUR 1kg
Pizzeria “00” type soft wheat flour, 1kg
PASTA & GNOCCHI ‘00’ FLOUR 1kg
‘00’ type soft wheat flour for fresh pasta and gnocchi, easily knead 1kg
CUOCO ‘00’ FLOUR 1kg
Cuoco “00” type soft wheat flour, 1kg
FARINA "0" 100% GRANI ITALIANI 1kg
La farina 100% grani italiani è il risultato di un lavoro realizzato a più mani con gli agricoltori del sud italia per selezionare le varietà di grani più idonee ad ogni tipologia di terreno, e con gli artigiani dell'arte bianca, per individuare il miglior prodotto per le loro ricette gastronomiche.