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CAPUNTI OF DURUM WHEAT SEMOLINA
Capunti of durum wheat semolina, porous and always al dente, obtained exclusively with only 100% Italian durum wheat.
CLEANED CUTTLEFISH 200/400 MOROCCO 8kg(GF)
From lean meat and low cholesterol, they are excellent for low calorie diets having a high satiating power and low energy density.
ORECCHIETTE OF DURUM WHEAT SEMOLINA
ORECCHIETTE OF DURUM WHEAT SEMOLINA
FARINA "0" 100% GRANI ITALIANI 1kg
La farina 100% grani italiani è il risultato di un lavoro realizzato a più mani con gli agricoltori del sud italia per selezionare le varietà di grani più idonee ad ogni tipologia di terreno, e con gli artigiani dell'arte bianca, per individuare il miglior prodotto per le loro ricette gastronomiche.
SEPPIA PULITA MAROCCO 1000/1500
Seppia pulita Marocco
BAKERY ‘00’ FLOUR 1kg
Bakery “00” type soft wheat flour 1kg
GOLDEN MANITOBA ‘0’ TYPE FLOUR 1kg
Golden Manitoba “0” type soft wheat flour 1kg
CUOCO ‘00’ FLOUR 1kg
Cuoco “00” type soft wheat flour, 1kg
SLICED SUMMER TRUFFLE 100g
Truffle summer sliced ready to use, in a jar of 70/100g.
MUSHROOM AND TRUFFLE SAUCE 370g
Salsa made with button mushrooms and summer truffle (Tuber aestivum Vitt.). In a jar of 370g.
ORECCHIETTE "GRANO ARSO" (burnt wheat) 3kg(LF)
Orecchiette are one of the most symbolic grains of the Apulian gastronomic tradition. Pasta format very popular in Salento and Italy, thanks to its versatility and their ability to collect sauce, such as ragout or a vegetable-based seasoning.
PIZZERIA ‘00’ FLOUR 1kg
Pizzeria “00” type soft wheat flour, 1kg