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There are 53 products.
INTRECCIO BURRO
Pasta lievitata con burro al 19%, ripiena con crema e pepite di cioccolato
CUSTARD DONUT 70g
Donut covered in white sugar polishing, with cocoa stripes, filled with vanilla custard, pre-fried and deep frozen 70g
BAULETTI WITH CASTELMAGNO CHEESE 2kg
Fresh egg pasta filled with Castelmagno DOP cheese, frozen, 2kg
SCRIGNI AI FUNGHI PORCINI 2kg
Fresh egg pasta treasure chests filled with porcini mushrooms, frozen, 2kg
RAVIOLACCI SEABASS AND CITRUS AROMA 3kg
Fresh egg pasta raviolacci filled with sea bass and citrus aroma, frozen 3kg
RAVIOLONI ASIAGO CHEESE AND RADISH 2kg
Large fresh egg pasta ravioli filled with Asiago DOP cheese and red radish from Treviso IGP, frozen, 2kg
SHRIMPS L2 ARGENTINA 2kg(AF)
Sweet and tasty meat, a taste that melts in the mouth, with a lingering aftertaste.
TORTA SALATA VALDOSTANA 6pzX700gr(AV)
TORTA SALATA VALDOSTANA 6pzX700gr(AV)
AUBERGINE PARMIGIANA 2kg
Frozen aubergine parmigiana 2kg
PANCIOTTI AUBERGINE AND SCAMORZA 2kg
Fresh egg pasta pouches filled with eggplant cream and scamorza cheese, frozen, 2kg
SMOKED TUNA SLICE
Fillet of yellowfin tuna sliced
Smoked culled raw fish subjected to short drying
BLACK ANGUS SALAMI
There are fine and superb gastronomic specialties, able to flatter those who seek new experiences for the palate.
Their recipe has no secrets: the best cuts, the skilful hand of man, the time needed to perfect the flavors.
Under the banner of a true culture of haute cuisine and a passion for meat, Black Angus salami is a gem in this category.