There are 45 products.
FINE PEAS
Orogel Fine Peas are tender and tasty. They cannot be missing in your kitchen: sauces, soups, side-dishes and appetizers are waiting for the special touch of the chef!
Grown in the most suitable soils and regions, fine peas peas are processed shortly after harvesting to keep their natural wholesomeness unaltered.
MIXYBAR CARAMELLO SALATO
MIXYBAR CARAMELLO SALATO 1lt(FA)
AMARENA FABBRI GARNISH 1kg(FA)
AMARENA FABBRI GARNISH 1kg(FA)
FRAPPE PLUS
FRAPPE PLUS 6pzX850gr(FA)
BORAGE IN WHEAT FLOUR CRUST 1kg
Delicate borage leaves in wheat flour crust ready to fry. Pre-fried and frozen product, 1kg
DOSATORI MIXYBAR 4ml 6pz(FA)
DOSATORI MIXYBAR 4ml 6pz(FA)
MIXYBAR MARACUJA 1LT(FA)
MIXYBAR MARACUJA 1LT(FA)
SWISS CHARD PORTION (RIBBED VARIETY)
Orogel Swiss Chard is cultivated in Italy, in the most suitable growing regions. A perfect ingredient for stuffed pasta or a traditional savoury pie. Convenient product in handy cubes!
TOPPING CARAMELLO BURROSALATO
TOPPING CARAMELLO BURROSALATO 950gr(FA)
RUSSIAN SALAD MIX
A balanced mix of carrots, potatoes and peas, Orogel Russian Salad Mix is perfect to prepare veggie rolls and wraps.
GARLIC CLOVES 12pzX500gr
Garlic is an irreplaceable ingredient for the Italian traditional cuisine, as chefs use it both cooked and raw to make every recipe taste even more fragrant and delectable.
Orogel grows its garlic in the most suitable Italian regions: Lombardy, Veneto and Emilia-Romagna.
EXTRA FINE GREEN BEANS
The best varieties of Green Beans, cultivated applying the most recent integrated and organi farming techniques, and immediately frozen, to keep freshness and natural flavour.Incredibly tender and rich in fibres, Orogel grows its extra-fine Green Beans in the regions of Lombardy, Veneto, Emilia-Romagna and Marche