There are 26 products.
VEGAN SPELT CROISSANT WITH FIGS AND WALNUTS 90g
Vegan puff pastry croissant. Pre-leavened frozen bakery sweet product filled with fig and walnut, to be consumed after baking. 90g
SUGARED CUSTARD KRAPFEN 80g
Filled with custard and coated with sugar, these Krapfen are fried and frozen confections, to be consumed after thawing, 80g.
PLAIN MEJOR CORNETTO 80g
Plain puff pastry croissant. Pre-leavened frozen bakery sweet product to be consumed after baking. 80g
MORTADELLA NOSTRANA NATURAL BLADDER 5kg
Mortadella Nostrana Bladder Natural is produced exclusively with carefully selected pigs raised in Italy. Shoulder and throat fat are cubed and washed before being mixed with minced meats at the time of processing. The dough is then stuffed into a natural bladder, typical of nostrano products 1/2 5kg
SUGARED DONUT 65g
Plain and sugar-coated donut. Fried and frozen sweet product, to be consumed after thawing. 65g
PLAIN EASY VILLAGE CROISSANT 80g
Frozen pre-leavened pastry product to be cooked before consumption, 80g
SAGNE NCANNULATE HAND TWISTED
Typical Apulian pasta obtained from a thin and flat dough. The dough is made in strips and then folded on itself to create the shape of the dough.
MULTIGRAIN CROISSANT WITH CHOCOLATE AND PISTACHIO 85g
Puff pastry croissant with multigrain filling with chocolate and pistachio. Pre-leavened frozen bakery sweet product to be consumed after baking. 85g
MIX MINI BUN PARTY 27g
Type 0 bread with cooked oil, frozen, to be consumed after thawing, 27g
RICE PUFF-PASTRY 85g
Frozen sweet pastry product with rice filling to be consumed after baking. 85g
PACCHERI OF DURUM WHEAT MEAL
Thick and rough paste, with bronze drawing that gives roughness to the surface of the dough, making it porous, wrinkled and able to retain the seasonings.
CALAMARATA OF DURUM WHEAT SEMOLINA
Produced through bronze drawing and slow drying. The porous surface of the pasta retains the seasonings and enhances the flavors of the dish.