MULTIGRAIN CROISSANT WITH CHOCOLATE AND PISTACHIO 85g

Packaging: 4.25kg

Package: 50 pieces

Single piece weight: 85g

Ingredients: WHEAT flour, vegetable margarine [vegetable oils and fats (palm, sunflower), water, emulsifiers: mono- and diglycerides of fatty acids, acidity regulator: citric acid, flavors], water, pistachio filling 11.2% [water, sugar, glucose syrup, modified corn starch (hydroxypropyl distarch phosphate), sunflower seed oil, 5% pistachio paste, skimmed MILK powder, stabilizers: cellulose-carboxymethylcellulose, salt, flavors, preservative: potassium sorbate, colorants (beta-carotene, patent blue)], hazelnut and almond filling [sugar, vegetable oils and fats (palm, sunflower), 10% ALMONDS, fat-reduced cocoa powder, 5% HAZELNUTS, emulsifier: sunflower lecithin, flavors], sugar, multigrain semi-finished product 2.8% (pasteurized RYE sourdough, RYE grains, SESAME seeds, sunflower seeds, poppy seeds, dark flaxseeds, golden flaxseeds, iodized salt, WHEAT grains, SPELT grains), semi-finished product for decoration (water, glucose syrup, sugar, gelling agent: pectin, acidifier: citric acid, preservative: potassium sorbate), yeast, EGGS, sugar granules (sugar, WHEAT starch, sunflower oil, pregelatinized potato starch, colorants: beta-carotene-chlorophyllin), chocolate 1% (sugar, cocoa mass, cocoa butter, emulsifier: SOY lecithin, flavors), salt, WHEAT gluten, emulsifiers (mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids), OAT flour 0.2%, SPELT flour 0.2%, BARLEY malt extract, skimmed MILK powder, vanillin.

Allergens: Contains GLUTEN-containing CEREALS, EGGS, SOY, MILK, NUTS, SESAME SEEDS. May contain traces of OTHER NUTS, LUPINS, MUSTARD.

Nutritional values: Refer to the attached data sheet

Preparation: Bake for 27 minutes at 165°C. Bake until desired golden brown. To enhance the product's characteristics, it is recommended to wait 15 minutes before consuming.

Ideal for: Pastry