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There are 28 products.
‘1’ FLOUR 1kg
“1” type soft wheat flour, 1kg
SLICED BEEF 200gr
It is one of the most requested meat proposals. The portion obtained from the anatomical cut of the hip tip of beef, is vacuum cooked at low temperature with a drizzle of oil and rosemary. In this way the loss of meat juices is reduced to almost zero, preserving both the structure and the flavors. The slice must be cut, preferably already hot.
SCROCCHIARELLA RUSTIC 8pz X 520gr
Scrocchiarella (rustic)
SCROCCHIARELLA CLASSIC 8pz X 520gr
Scrocchiarella (classic)
ROASTED SHOULDER OF VEAL 200g
Sliced shoulder of veal vacuum-sealed and cooked, in a light sauce 200g
REMILLED SEMOLINA 1kg
Durum wheat re-milled semolina 1kg
PORK SHANK 600G
Classical pork shank roasted and browned 600g
PIZZERIA ‘00’ FLOUR 1kg
Pizzeria “00” type soft wheat flour, 1kg
PASTA & GNOCCHI ‘00’ FLOUR 1kg
‘00’ type soft wheat flour for fresh pasta and gnocchi, easily knead 1kg