Products
There are 15 products.
STARCH FROM PREGELATINISED MAIZE
Crystal Mais is a natural, gluten free and reversible thickener ideal for topping, glossy sauces, jams and pastry preparations.
Tasteless, odorless and colorless does not alter the organoleptic structure. It does not fear the natural acidity of foods ( so it does not break up) and is able to dry, and thicken all the preparations.
ZUCCHERO DI CANNA EVERTON 10pz x 1kg
Lo Zucchero di Canna grezzo di Everton ha colore ambrato oro; il suo delicato sapore dolce con leggero sentore di miele non sovrasta gli aromi a cui si abbina è un’ottima alternativa allo zucchero bianco. Everton Zucchero grezzo di pura canna demerara è bello da vedere e buono da gustare.
STARCH FROM PREGELATINISED MAIZE AND POTATO FIBER
Fiber Gold is a completely natural thickener, obtained by the union of starch pregelatinizzato corn and potato fiber. Its main function is to thicken liquid-rich foods avoiding the addition of binders of a starchy nature too characterizing such as flour, starch, etc.
AUBERGINE MIGNON BOATS 2kg
Aubergine mini boats, frozen 2kg
POPPY LEAF ROSETTES 1,25kg
Harvested, cleaned, blanched, and frozen field poppy leaf rosettes 1.25kg
WILD CHICORY 1,25kg
Wild field chicory leaves harvested, cleaned, blanched, and frozen 1.25kg
CARDONCELLI MUSHROOMS 2kg
Selected Cardoncelli mushrooms, sliced, washed, and frozen 2kg
WILD MULLIONS 1kg
Wild field mugnuli, blanched and frozen 1kg.
FROZEN PUMPKIN FLOWERS
Frozen pumpkin flowers.
After selecting and washing them, they are packaged in a tray and subjected to a cryogenic freezing process.
WILD FIELD FRIARIELLI 1kg
Field friarielli, blanched and frozen 1kg
TURNIP GREENS 2kg
Turnip greens harvested, cleaned, blanched, and frozen 2kg
LEGANTE PROTEICO
Preparazione enzimatica che permette l'unione tra alimenti a base proteica.
Ideale soluzione nella preparazione di carne e pesce.