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Products
Products
There are 24 products.
PORCHETTA DI ARICCIA IGP TRONCHETTO 1/2
I tronchetti, disossati salati e frizionati a mano, sono tagli di carne provenienti da suini di sesso femminile, accuratamente selezionati.
La carne, resa morbida dal massaggio manuale, viene speziata e legata artigianalmente con lo spago per alimenti in fibra naturale.
SALMON ROE
More and more present in our kitchen, salmon eggs are much larger than lumpfish eggs and are intended for a variety of uses when you want to delicatey emphasize the taste of fish.
KATAIFI PUFF PASTRY
Kataifi pasta is a preparation based on flour and water, a typical ingredient of Greek and Middle Eastern cuisine. It is fillo pasta cut into very thin strands that makes the dishes crisp and tasty. Today this pasta is used in the kitchens of chefs to give crispness and taste to their dishes, as well as for effective preparations.
ANCHOVIES COLATURA
Real elite product, the colatura is a transparent liquid sauce with an amber color and intense taste that is produced by a traditional anchovy maturation process
LUMPFISH RED ROE
With a large calibre and excellent consistency that easily make you forget the most expensive "cousin caviar".
CUTTLEFISH INK
Cuttlefish ink is mainly used as a condiment, especially for pasta dishes.
It helps to color and flavor pasta dishes, fresh pasta in the first place.
Sometimes someone use it in cooking risotto, to plan, or even in sauce to enhance the flavors of fish.
TUNA IN PIECES
The tuna fillets in sunflower oil Riunione are obtained from the finest fillets, steamed and preserved in oil, for a delicate and refined result.
ACETO BALSAMICO SPRAY
Aceto balsamico spray
GLASSA ACETO BALSAMICO
ACETO BALSALSAMICO ml 250
ACETO PONTI BIANCO 1LT
L'aceto di vino è un prodotto naturale e antichissimo: era già usato nell'antica Grecia e dai Legionari Romani anche come bevanda dissetant, allungato con l'acqua.
Ideali per tutti i tipi di condimenti, ottime per le insalate.
LUMPFISH BLACK ROE
With a large calibre and excellent consistency that easily make you forget the most expensive "cousin caviar".
ANCHOVY FILLETS
Anchovy fillets in sunflower oil: tasty product that lends itself to any imagination in the kitchen.