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Products
Products
There are 42 products.
SAVORY PANCAKES WITH SEAWEED
Pancakes of leavened dough with seaweed
OLIVE ALL'ASCOLANA PREMIUM 25gr 5pzX1kg(RI)
Pitted green olives , tasty recipe of the Marche tradition.
FRESH YEAST
This is the most common form in industrialised countries for economic and practical reasons.
As the name suggests, pressed yeast is sold in the form of compact dough.
In France it is white and crumbly, while in other countries it can take on a darker color and have a more "elastic" texture.
CROQUETTES EXTRA PRONTOFORNO
Potato croquettes pre-fried in sunflower oil
EGGPLANT BALLS
Meatball with heart of eggplant
MIX OF ASSORTED MINI PUFF PASTRY (rustic)
Assortment of rustic various flavors consisting of: rustic ricotta, ham and salami , rustic wurstel , rustic with spinach, rustic with salmon, rustic with olives, rustic with tuna, rustic with peppers
KATAIFI PUFF PASTRY
Kataifi pasta is a preparation based on flour and water, a typical ingredient of Greek and Middle Eastern cuisine. It is fillo pasta cut into very thin strands that makes the dishes crisp and tasty. Today this pasta is used in the kitchens of chefs to give crispness and taste to their dishes, as well as for effective preparations.
ARANCINO WITH SAUCE
Arancino is a speciality of Sicilian cuisine. As such, it has been officially recognized and included in the list of traditional Italian agri-food products of the Ministry of Agricultural Food and Forestry Policies with the name of "rice arancini".
MEDIUM POTATO CROQUETTES
Potato croquettes of medium size stuffed with mozzarella