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Products
There are 44 products.
SALMON ROE
More and more present in our kitchen, salmon eggs are much larger than lumpfish eggs and are intended for a variety of uses when you want to delicatey emphasize the taste of fish.
SICILIAN ARANCINO PRONTO FORNO
Pyramidal rice arancino stuffed with meat, peas and mozzarella cheese, pre-fried in sunflower seed oil
FARRO
Considerato prezioso fin dall’epoca romana,
il Farro è oggi uno dei protagonisti della dieta mediterranea.
Saporito, sano e fonte di fibre; provalo come risotto o in gustose insalate.
Facile e veloce da preparare, si cuoce direttamente in acqua salata bollente.
MANDORLE AFFETTATE PELATE 10pzX1kg(IF)
MANDORLE AFFETTATE PELATE 10pzX1kg(IF)
MINI PUFF PASTRY WITH SAUSAGE (rustic)
Mini puff pastry with sausage
ANCHOVIES COLATURA
Real elite product, the colatura is a transparent liquid sauce with an amber color and intense taste that is produced by a traditional anchovy maturation process
MIX OF ASSORTED MINI PUFF PASTRY (rustic)
Assortment of rustic various flavors consisting of: rustic ricotta, ham and salami , rustic wurstel , rustic with spinach, rustic with salmon, rustic with olives, rustic with tuna, rustic with peppers
LUMPFISH RED ROE
With a large calibre and excellent consistency that easily make you forget the most expensive "cousin caviar".
GRANELLA DI NOCCIOLE TOSTATE 10pzX1kg(IF)
GRANELLA DI NOCCIOLE TOSTATE 10pzX1kg(IF)
CUTTLEFISH INK
Cuttlefish ink is mainly used as a condiment, especially for pasta dishes.
It helps to color and flavor pasta dishes, fresh pasta in the first place.
Sometimes someone use it in cooking risotto, to plan, or even in sauce to enhance the flavors of fish.