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FORMAGGIO AL PEPERONCINO
Un formaggio di altissima qualità che nasce dalla tradizionale ricetta della Toma Piemontese. Prodotto esclusivamente con latte piemontese proveniente da allevamenti selezionati del territorio è impreziosito dall’aggiunta del peperoncino frantumato. La lenta stagionatura su assi di abete nelle cantine Botalla consente di raggiungere profumi e aromi unici
FROZEN SPINAC "FOGLIABELLA"
Tender and good, our Spinaches are unique in flavor and texture. Spinach is a leafy green producing succulent, dark green, spoon-shaped leaves. It offers a subtle, yet assertive vegetal flavor often with iron or metallic notes. Depending upon variety and maturity, Spinach can be sweet, earthy, nutty and even tangy.
FINE PEAS
Orogel Fine Peas are tender and tasty. They cannot be missing in your kitchen: sauces, soups, side-dishes and appetizers are waiting for the special touch of the chef! Grown in the most suitable soils and regions, fine peas peas are processed shortly after harvesting to keep their natural wholesomeness unaltered.
EDAMAME SOYBEANS
Let’s talk Edamame: it’s a fancy name for the yummy green soybeans used in the Japanese cuisine veggie dishes and soups. Orogel Edamame soybeans are grown exclusively in the Italian fertile Po valleys, from certified and GMO free seeds.
EDAMAME SOYBEANS
Soybeans are a source of complete protein, and contain the 9 essential amino acids required for the human diet. Soybeans also have high levels of healthy monounsaturated fatty acids, and vitamins C and E. Our Soyabeans are OGM free.