Flour and breading
There are 33 products.
PAN GRATTATO
Indispensabile in cucina, comodo e pratico il Pangrattato del Mulino nasce da un’antica usanza qui reinterpretata,secondo la quale il pane raffermo veniva grattugiato in casa dopo essere stato cotto in forno ed essiccato.
'0' PURE GOLD W350 FLOUR 12,5kg
Blend of soft wheat flours type '0', variety Pure Gold W350. 12.5kg Bag
FLOUR '0' PURE GOLD W230 12,5kg
Blend of soft wheat flours type '0', variety Pure Gold W230. 12.5kg Bag
SEMOLA RIMACINATA
SEMOLA RIMACINATA DI GRANO DURO.
PURE GOLD WHOLE WHEAT FLOUR 12.5kg
Whole wheat flour. 12.5kg Bag
CUOR DI CEREALI 1kg
Mix of cereals and seeds to mix with flours 1kg
MANITOBA ‘0’ FLOUR 25kg
Manitoba “0” type soft wheat flour, 25kg
CHICKEN BURGER DIY 450g
Chicken-flavoured vegan burger mix 450g
CRISCITO YEAST 1kg
Dry yeast “Criscito” in powder 1kg
PASTA & GNOCCHI ‘00’ FLOUR 1kg
‘00’ type soft wheat flour for fresh pasta and gnocchi, easily knead 1kg
CUOCO ‘00’ FLOUR 1kg
Cuoco “00” type soft wheat flour, 1kg
REMILLED SEMOLINA 1kg
Durum wheat re-milled semolina 1kg