Flour and breading
There are 5 products.
PORK BURGER DIY 510g
Pork-flavoured vegan burger mix 510g
FRESH YEAST
This is the most common form in industrialised countries for economic and practical reasons.
As the name suggests, pressed yeast is sold in the form of compact dough.
In France it is white and crumbly, while in other countries it can take on a darker color and have a more "elastic" texture.
CHICKEN BURGER DIY 450g
Chicken-flavoured vegan burger mix 450g
FISH BURGER DIY 490g
Fish-flavoured vegan burger mix 490g
BEEF BURGER DIY 530g
Beef-flavoured vegan burger mix 530g