Vegetables
There are 107 products.
CAULIFLOWER FLORETS
Low in calories, but rich in valuable nutrients. The Cauliflower florets is an excellent basic ingredient of first courses, salads and side dishes. Steamed or au gratin in the oven, it will retain its taste and beneficial properties.
MEXICANOS 830g
Mexican black beans stewed 830g
CHERRY TOMATOES 780g
Top selection tomatoes cut in half, dry and seasoned 780g
BARLEY SOUP AND CEREALS 820g
Prepared with pearled barley, rice, and whole spelt, enriched with lentils and flavored with iodized sea salt and extra virgin olive oil. In a 820g can
MEDITERRANEAN TOMATO CREAM 400g
Cream made with dry tomatoes and olives 400g
SAUTEED PORCINOIDEA BAG 700g
Sautéed Boletus mushrooms in chunks, without cream, in bag 700g
PEARLED BARLEY
Pearled Barley is a convenient and quick to prepare product. Try it for your veggie soup or to prepare colourful salads.
VEGETABLES MIX 2,6kg
Potatoes and carrots cut in pieces, plain recipe 2,6kg
SAUTEED PORCINO GRANBALDO
Porcini mushrooms of first choice, cut into slices and sautéed in a classic and delicate way, without cream, to make prestigious first and second courses. The sauce of the mushroom, inviting but not creamy, in application allows to enhance the appearance of the slices.
ORGANIC QUINOA TRIS IN BAG 740g
Red, white and black quinoa organically cultivated, steam-cooked and ready 740g
ORTOFRESCO 800g
Mixed vegetables cut in oil 800g
MURGIA BLACK CHICKPEAS 820g
Highland of Murgia (Puglia) natural black chickpeas 820g