Vegetables
There are 55 products.
POTATOES MC CAIN
Fried potatoes are a food based on potatoes cut into slices of elongated shape and fried in various ways in different countries: in Belgium the "Blanc de bœuf" beef tallow is used in a special deep fryer, but in general it is the most common vegetable oils; in Italy and Spain the potatoes are also baked until they get the characteristic crispness, and then served.
SAUTEED PORCINOIDEA 800g
Top quality Boletus mushrooms cut in small slices and sautéed 800g
SAUTEED PORCINOIDEA BAG 700g
Sautéed Boletus mushrooms in chunks, without cream, in bag 700g
EXTRA STEAKHOUSE CHIPS 2,5kg
Coated, pre-fried and frozen extra chips2,5kg
POTATOES FRY'N DIP
Fried potatoes are a food based on potatoes cut into slices of elongated shape and fried in various ways in different countries: in Belgium the "Blanc de bœuf" beef tallow is used in a special deep fryer, but in general it is the most common vegetable oils; in Italy and Spain the potatoes are also baked until they get the characteristic crispness, and then served.
EXTRA ZIGHY CHIPS 2,5kg
Coated, pre-fried and frozen extra crispy corrugated chips 2,5kg
MIXED FIORDIBOSCO 800g
Mixed Fiordibosco of mushrooms cut in slices and cloves, sautéed with cream, canned 800g
PRE-FRIED POTATOES’ WEDGES 2,5kg
Wedges of potatoes, pre-fried and frozen 2,5kg
EXTRA LADY CROCK CHIPS 2,5kg
Coated, pre-fried and frozen extra chips 2,5kg
NATURAL CHAMPIGNON 2,5kg
Plain fresh champignon mushrooms sliced 2,5kg
POTATOES MAXI CHIPS
Fried potatoes are a food based on potatoes cut into slices of elongated shape and fried in various ways in different countries: in Belgium the "Blanc de bœuf" beef tallow is used in a special deep fryer, but in general it is the most common vegetable oils; in Italy and Spain the potatoes are also baked until they get the characteristic crispness, and then served.
SAUTEED CHAMPIGNONS 780g
Fresh, high quality mushrooms, carefully selected and flavoured with oil and garlic, in a 780g can