Gluten free
There are 13 products.
BEEF BURGER DIY 530g
Beef-flavoured vegan burger mix 530g
CHICKPEAS IN NATURAL BRINE 800g
Extra large boiled chickpeas preserved in cooking liquid, 800g
FARINA SENZA GLUTINE
Farina con granulometria calibrata, per una facile idratazione, ottima lavorabilità. Per impasti soffici che conservano leggerezza e sapore dopo la cottura. La miscela di amidi è perfettamente bilanciata per preparazioni senza glutine.
FIOR DI RISO FLOUR 500g
Gluten free rice flour 1kg
FISH BURGER DIY 490g
Fish-flavoured vegan burger mix 490g
GLUTEN-FREE PIZZA BASE 240g
Gluten-free and lactose-free pizza base, pre-cooked and ready to use, 240g
GOLDEN-TEAR CHILLY PEPPER 790g
Sweet yellow chilly peppers, tear-shaped and whole, cultivated in Peru and bitter-sweet 790g
PANTELLERIA CAPERS IGP 1kg
Pantelleria IGP capers with sea salt 1kg
SAUTEED MURGIA CARDONCELLI 780g
Sautéed Murgia cardoncelli mushrooms, cut in slices, in oil 780g
STARCH FROM PREGELATINISED MAIZE
Crystal Mais is a natural, gluten free and reversible thickener ideal for topping, glossy sauces, jams and pastry preparations.
Tasteless, odorless and colorless does not alter the organoleptic structure. It does not fear the natural acidity of foods ( so it does not break up) and is able to dry, and thicken all the preparations.
STARCH FROM PREGELATINISED MAIZE AND POTATO FIBER
Fiber Gold is a completely natural thickener, obtained by the union of starch pregelatinizzato corn and potato fiber. Its main function is to thicken liquid-rich foods avoiding the addition of binders of a starchy nature too characterizing such as flour, starch, etc.
TOFU VASO
Il Tofu, una sorta di "formaggio" vegetale, si ottiene a partire dalla Soia, facendo cagliare il latticello proveniente dalla frullatura della Soia,
in presenza di sali minerali.