New arrivals
There are 14 products.
CHEDDAR SLICE
Cheddar is a hard cheese, from whole cow’s milk in color that can vary from pale yellow to orange, strong taste.
It originated in the English village of Cheddar, Somerset, from which it takes its name.
ACETO DI MELE 1/2LT (PO)
ACETO DI MELE 1/2LT (PO)
ACETO BALSAMICO 250 ml
Balsamic vinegar
BREADED CLAWS
Crab-flavored claws, covered with breadcrumbs that make them crumbly and tasty.
PECORINO PRIMO SALE CON PEPERONCINO
Pecorino fresco a pasta dura, semicotta, lievemente sapido con aggiunta di peperoncino
CACIO SOAVE SEMI AGED 2,5kg(SO)
Cacio Soave is a hard paste cheese made with cow’s milk.
Crumbly and tasty, it is good to grate and to eat in morsels.
SPREADABLE CHEESE
Fresh cheese without additives and stabilizers, packaged in ATM atmosphere, white color, creamy, slightly sour and salty.
PECORINO PRIMO SALE CON OLIVE
Pecorino fresco a pasta dura, semicotta, lievemente sapido con aggiunta di olive
PECORINO PRIMO SALE CON RUCOLA
Pecorino fresco a pasta dura, semicotta, lievemente sapido con aggiunta di rucola
BREADED CLAWS
Frozen fish food preparation, imitation of breaded crab claws frozen with true claw
ACETO BALSAMICO 500ml
Modena balsamic vinegar I.G.P.
ACETO BIANCO 1LT POSPA(PO)
ACETO BIANCO 1LT POSPA(PO)